HOME MADE COOKERY – for all ages
Classes will be divided into adult and children depending on entries
Please cover all plated entries with cling film  - max plate size 23cms

61. 1 Jar of homemade fruit coulis
62. 1 Jar of tomato salsa
63.  6 individual jam tarts
64.  Fruit tea loaf  baked in a loaf tin
65.  Carrot cake (to  be made following the recipe here)
66.  Focaccia – flat oven baked bread 
67.  12 pieces of vanilla fudge


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